Miami is an international culinary powerhouse. Michelin-starred chefs fill many kitchens and Latin American flavors highlight many menus. You can’t miss the city’s signature Cuban food: Enjoy pastelitos (pastries) for breakfast, lunch on a famous frita (spicy burger), then savor ropa vieja (beef stew) for dinner. If seafood is your thing, crack into succulent stone crab claws, a true South Florida delicacy.
Miami is a culinary paradise that tantalizes your taste buds with a fusion of flavors from around the world. Local cuisine is a unique experience that reflects the city's diversity.
Caribbean and Latin American flavors meld with fresh ingredients and American influences to create an exciting flavor palette. You simply can't visit Miami without savoring iconic dishes like ropa vieja, empanadas, and tostones that transport you to tropical destinations.
Fresh seafood is a delight in Miami. From fish ceviche to grilled lobster, local restaurants offer a variety of mouthwatering options. And, of course, the famous stone crab is a delicacy not to be missed.
Street food is also an essential part of Miami's culinary scene. Food stalls offer arepas, tacos, and delicious Cuban sandwiches that satisfy your cravings as you explore the city.
Miami is also famous for its vibrant brunch scene, where you can enjoy mimosas, eggs Benedict, and other delectable treats while basking in the warm Florida sun.
In addition to food, local markets and food trucks provide a variety of options for food enthusiasts. Explore farmers' markets to savor fresh, regional produce, or seek out a food truck with innovative and mouthwatering dishes.
In Miami, food is an experience that connects you to the city's diversity and vitality. Whether you're indulging in a luxury restaurant in South Beach or trying a quick bite from a food truck, local cuisine invites you to discover new flavors and embark on a delicious culinary adventure.